Spicy Pepitas Recipes
These hulled pumpkin seeds are tossed with lime juice for zing and chili powder for spice (we like arbol for its extra kick), and then toasted into a crunchy-and addictive- appetizer or snack. Counter the heat by washing them down with a refreshing Mexican beer.
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 10m
Number Of Ingredients 5
This spicy pepitas recipe makes wonderful use of the seeds from your jack-o'-lantern.
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds Pumpkin Seeds
Yield Makes 2 1/2 cups
Number Of Ingredients 8
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