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Winter Dried Fruit and Nut Chocolate Bark

Author: Bon Appétit Test Kitchen

Pasta All'Amatriciana

Author: Federica Cucinelli

Crab Toast with Lemon Aioli

Author: Jean Georges Vongerichten

Chicken with Port Mushroom Sauce

Author: Rick Thiemke

Sweet and Spicy Chicken Drumsticks

Author: Bon Appétit Test Kitchen

Chickpea Stew

A couple of chicken thighs amount to a lot of flavor alongside the filling chickpeas and crusty bread in this hearty Lebanese-inspired stew.

Author: Bon Appétit Test Kitchen

True Vanilla Ice Cream

Author: Bon Appétit Test Kitchen

Miso Mustard Dressing

The two flavors, miso and mustard, make an unlikely but incredibly delicious pair when accompanied by lemon juice, maple syrup, and olive oil.

Author: Claire Saffitz

Blue Cheese and Pecan Crackers

Author: Judy Harmon

Summer Corn Chowder with Bacon

Author: Hannah Levitz

Pasta with Goat Cheese, Lemon, and Asparagus

Author: Jill Silverman Hough

Caramel Pear Butter

Author: Jill Silverman Hough

Cock a Leekie Pie

The chicken and leek meld together as they cook in the filling.

Author: Inez Valk-Kempthorne

Mango and Cucumber Chow

Green mangoes would be ideal, but slightly unripe mangoes are an imperfect but successful substitute.

Author: Sarah Kirnon

Coconut Rice

If you can only find regular coconut milk, buy 2 cans and use the thick cream that's floating at the top. The coconut cream will caramelize during cooking,...

Author: Andy Ricker

Spicy Curry Noodle Soup with Chicken and Sweet Potato

Spicy Curry Noodle Soup with Chicken and Sweet Potato

Author: Mai Pham

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Cheese and Potato Soup

Author: Dorothy Davis

Leek Tomato Quinoa

Author: Charlie Trotter