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Sauteed Collard Greens

This recipe can be prepared in 45 minutes or less. Some people favor sauteed collard greens boiled until they are meltingly tender, while others prefer...

Author: Del Zimmerman

Julia's Caesar Salad

When Caesar Cardini first served his famous salad in the early 1920s, he used just the hearts of the romaine lettuce, the tender short leaves in the center,...

Author: Julia Child

Brazilian Collard Greens

Author: Melissa Roberts

Frisée and Carrot Ribbon Salad with Za'atar Lemon Vinaigrette

The herbaceous and tangy blend of spices in za'atar lend a unique bright flavor to this colorful salad.

Author: Mindy Fox

Italian Style Swiss Chard

Author: Susan Herrmann Loomis

Spiced Chickpeas and Greens Frittata

When in doubt, frittata. This version turns greens and beans into a complete one-skillet supper

Author: Molly Baz

Mâche Salad with Creole Vinaigrette

Mâche is sold in different ways - sometimes it comes in a package with soil plugs attached and sometimes you can find it loose, like mesclun. If you're...

Chicory, Bacon, and Poached Egg Salad

Dinner salad shouldn't feel ascetic. That's why we called up bacon, cheese, and crispy mushrooms

Author: Molly Baz

Coconut Spinach Snapper

Author: Keith Griffin