Grandma Roses Split Pea Soup With Beef Flanken Recipes
We've never had a pea soup quite like this one! The addition of barley and dill were ingenious... We can't wait to have it again!
Recipe From justapinch.com
Provided by Erika Kerekes
Categories Vegetables
Time 2h10m
Number Of Ingredients 9
Very good on a cold winter's night served with fresh homemade bread. You can mix it up some for different flavor by adding liquid smoke, Ham Base, Chicken or Beef Bullion...ect....
Recipe From food.com
Provided by lost_soul
Categories Healthy
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 7
After any family ham dinner, my grandmother, and then my mother, and finally me, always use the hambone to make this hearty, home-y soup.
Recipe From food.com
Provided by Chefiebig
Categories Ham
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Make and share this Grandma's Split Pea Soup recipe from Food.com.
Recipe From food.com
Provided by Ed K.
Categories Vegetable
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 14
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