Hot Water Pastry Dough Recipes
This old-fashioned pastry dough makes a deliciously shortbread-like crust. This recipe can be prepared in 45 minutes or less.
Recipe From epicurious.com
Categories Dessert Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes enough dough for a double-crust 9 inch pie
Number Of Ingredients 5
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- To make the pastry: In a large bowl, whisk together the flour and salt. Scoop out a well in the center.
- Pour the liquid into the well in the flour mixture, stirring until everything is evenly moistened and cool enough to handle comfortably (it will feel as comforting as warm towels out of the dryer).
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Web Pour the hot liquid into the flour and stir with a wooden spoon to mix. Spread the mixture out on a large plate with the wooden spoon and cool, about 15 minutes.
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Web Dec 21, 2021 · How to make hot water pastry. Though methods can differ slightly, the basic way to make a hot water crust is to bring water and fat (butter, shortening, suet, and …
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