Lemon Meringue Buttercream Recipes
Recipe From epicurious.com
Categories Dairy Dessert Lemon Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 12 cups
Number Of Ingredients 13
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Web Jun 23, 2012 · It takes no more than 20 minutes to mix and 25 minutes to bake. Today, I frosted it with yellow ruffles made with lemon-flavored buttercream. This cake is very rich, light and yet quite stable so it can be used in a tiered cake as well as covered with fondant.
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Web Apr 30, 2016 · Do you know what I mean? Not one that just looks a little like it could be a lemon cake or one that tastes a little like lemon flavouring. But rather one that tastes like LEMON. Like serious lemon! That is what this Zesty Lemon Cake with Lemon Italian Meringue Buttercream is. It is pure lemony goodness.
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