Mushroom Thyme Pot Pies Recipes
Brushing the underside of the dough with egg wash for this pot pie recipe creates an airtight seal so that steam will push the pastry lids into a dramatic dome during baking.
Recipe From epicurious.com
Provided by Ann Redding
Categories Bon Appétit Pie Thanksgiving Mushroom Thyme Dinner Fall Winter Fennel Onion Vegetarian
Yield Serves 8
Number Of Ingredients 28
More about "mushroom thyme pot pies recipes"
MUSHROOM-THYME POT PIES RECIPE | BON APPéTIT
From bonappetit.com
Oct 18, 2016 Add broth and porcini mushrooms. Bring to a simmer and cook until reduced by half (about 2½ cups), about 1 hour. Strain …
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Oct 18, 2016 Add broth and porcini mushrooms. Bring to a simmer and cook until reduced by half (about 2½ cups), about 1 hour. Strain …
4.2/5 (8)
Estimated Reading Time 4 mins
Servings 8
- Whisk flour and salt in a large bowl. Work in butter with your fingers until only pea-size pieces remain. Combine egg, vinegar, and ⅓ cup ice water in a small bowl and drizzle over flour mixture; quickly work in with your fingers until a shaggy dough forms.
- Turn out dough onto a work surface and press together, working just enough to form a smooth ball with no dry spots. Wrap in plastic and chill until very cold, at least 2 hours.
- Heat oil and 2 Tbsp. butter in a medium saucepan over medium. Cook onion, stirring occasionally, until very soft, 10–12 minutes. Add tomato paste and cook, stirring often, until color darkens and paste completely coats onion, about 1 minute. Add button mushrooms and cook, stirring occasionally, until softened and any liquid has evaporated, 12–15 minutes. Add sherry and cook until almost completely evaporated, about 5 minutes. Add broth and porcini mushrooms. Bring to a simmer and cook until reduced by half (about 2½ cups), about 1 hour. Strain mushroom broth through a fine-mesh sieve into a medium bowl, pressing down on solids; discard solids.
VEGETARIAN MUSHROOM POT PIE - THE BUSY BAKER
From thebusybaker.ca
Dec 17, 2020 16 cups sliced fresh mushrooms ( (I like to use a combination of white and crimini)) 3 sprigs fresh thyme ( (leaves only)) a …
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Dec 17, 2020 16 cups sliced fresh mushrooms ( (I like to use a combination of white and crimini)) 3 sprigs fresh thyme ( (leaves only)) a …
Cuisine Comfort Food, Vegan, Vegetarian
Total Time 50 mins
Category Main Course, Main Dish, Side Dish
Calories 424 per serving
- Preheat your oven to 400 degrees Fahrenheit and prepare a large (approximately 9-inch by 13-inch size) baking dish by greasing it with butter or cooking spray. Set aside.
- Add the mushrooms and continue to saute until the mushrooms begin to brown slightly and become nice and soft. The mushrooms will release some liquid, but continue cooking as it evaporates.
MUSHROOM POTPIE RECIPE - REAL SIMPLE
From realsimple.com
Oct 14, 2011 Heat oven to 400 F. Heat 2 tablespoons of the oil in a large skillet over medium-high heat. Add the mushrooms, carrots, celery, …
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Oct 14, 2011 Heat oven to 400 F. Heat 2 tablespoons of the oil in a large skillet over medium-high heat. Add the mushrooms, carrots, celery, …
3.9/5 (111)
Total Time 1 hr 10 mins
Category Entree
Calories 603 per serving
- Heat oven to 400° F. Heat 2 tablespoons of the oil in a large skillet over medium-high heat. Add the mushrooms, carrots, celery, onion, thyme, ½ teaspoon salt, and ¼ teaspoon pepper. Cook, stirring occasionally, until the vegetables are tender, 12 to 15 minutes. Add the flour and cook, stirring, for 30 seconds. Add the broth and peas; bring to a boil.
- Transfer the mushroom mixture into an 8-inch square baking dish. Lay the pastry on top and cut several vents in it. Place the baking dish on a rimmed baking sheet and bake until the crust is golden, 25 to 30 minutes. Let rest 15 minutes before serving.
- Meanwhile, in a large bowl, toss the romaine with the almonds, vinegar, the remaining 2 tablespoons of oil, and ¼ teaspoon each salt and pepper. Serve with the potpie.
29 SAVORY PIES TO MAKE FOR DINNER TONIGHT | BON APPéTIT
From bonappetit.com
Jul 27, 2017 29 Savory Pies to Make for Dinner Tonight. From an outrageously tender beef bourguignon pot pie to a root vegetable tarte tatin, these 29 savory dinner pies take the cake. By Christina Chaey. July ...
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Jul 27, 2017 29 Savory Pies to Make for Dinner Tonight. From an outrageously tender beef bourguignon pot pie to a root vegetable tarte tatin, these 29 savory dinner pies take the cake. By Christina Chaey. July ...
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MUSHROOM POT PIE (VEGETARIAN POT PIE) - SAVORY SIMPLE
From savorysimple.net
Dec 4, 2018 Add the mushrooms along with a pinch of salt and cook for 3-4 minutes, stirring periodically, to soften and release some of their natural liquid. Turn the heat up to medium and brown the mushrooms for …
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Dec 4, 2018 Add the mushrooms along with a pinch of salt and cook for 3-4 minutes, stirring periodically, to soften and release some of their natural liquid. Turn the heat up to medium and brown the mushrooms for …
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CREAMY MUSHROOM POT PIE - SIMPLY DELICIOUS
From simply-delicious-food.com
Nov 17, 2014 750 g mixed mushrooms roughly chopped 2 garlic cloves thinly sliced 5 sprigs fresh thyme leaves removed 2 tablespoons flour 200 ml vegetable stock 200 ml cream squeeze of fresh lemon juice salt & …
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Nov 17, 2014 750 g mixed mushrooms roughly chopped 2 garlic cloves thinly sliced 5 sprigs fresh thyme leaves removed 2 tablespoons flour 200 ml vegetable stock 200 ml cream squeeze of fresh lemon juice salt & …
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MUSHROOM POT PIE RECIPE - FOOD & WINE
From foodandwine.com
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Servings 6
Published Oct 7, 2021
Total Time 1 hr 40 mins
- Preheat oven to 425°F with rack in top third position. Place water and porcini mushrooms in a small saucepan; bring to a boil over high. Remove from heat; let steep, uncovered, for 30 minutes.
- Meanwhile, toss together fresh mushrooms, oil, and 1/2 teaspoon each of the salt and pepper on a large rimmed baking sheet; spread out in an even layer.
- Melt butter in a 10-inch cast-iron skillet over medium-high. Add carrots; cook, stirring often, until just beginning to soften, about 2 minutes. Add leek, celery, and 1/2 teaspoon of the salt; cook, stirring often, until leek slightly softens, about 2 minutes.
- Roll puff pastry out on a lightly floured work surface to a 12-inch square. Trim about 1 1/2 inches from each corner to form a rough circle. Roll pastry up onto rolling pin.
- Place baking sheet with skillet on top third position in oven, and bake at 375°F until pastry edges turn light golden, about 15 minutes. Reduce oven temperature to 350°F, and continue baking until pastry is puffed, golden, and crisp, 30 to 35 minutes.
MUSHROOM PIE RECIPE - FOOD.COM
From food.com
Fill with the mushroom mixture. Roll out the remaining dough about 1/4 inch thick (Thicker than normal pie crust) and cut into strips 1 inch wide. Weave the strips into a lattice over …
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Fill with the mushroom mixture. Roll out the remaining dough about 1/4 inch thick (Thicker than normal pie crust) and cut into strips 1 inch wide. Weave the strips into a lattice over …
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SAVOURY GROUND BEEF AND MUSHROOM POT PIE; NEXT LEVEL COMFORT …
From lifearoundthetable.ca
May 20, 2022 Ground Beef and Mushroom Pot Pie is easy to make, only 40 minutes to cook! ... Rich and savoury ground beef and mushroom filling encased in a flaky, buttery …
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May 20, 2022 Ground Beef and Mushroom Pot Pie is easy to make, only 40 minutes to cook! ... Rich and savoury ground beef and mushroom filling encased in a flaky, buttery …
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CHICKEN, KALE & MUSHROOM POT PIE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Heat ½ tbsp oil over a gentle heat in a flameproof casserole dish. Add the onion and cook for 5 mins until softening. Scatter over the thyme and garlic, and stir for 1 min. Turn up …
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Heat ½ tbsp oil over a gentle heat in a flameproof casserole dish. Add the onion and cook for 5 mins until softening. Scatter over the thyme and garlic, and stir for 1 min. Turn up …
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EASY BEEF POT PIE - EAT WHEAT
From eatwheat.org
For the Pot Pie. In a large mixing bowl, combine hashbrown cubes, beef cubes, mixed vegetables, soup, water, Worcestershire sauce and thyme leaves. Unroll the first pie …
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For the Pot Pie. In a large mixing bowl, combine hashbrown cubes, beef cubes, mixed vegetables, soup, water, Worcestershire sauce and thyme leaves. Unroll the first pie …
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MUSHROOM-THYME POT PIES - DUTTON-GOLDFIELD
From shop.duttongoldfield.com
Sep 28, 2020 Mushroom gravy: Mushroom gravy: 2 tablespoons olive oil 5 tablespoons unsalted butter, divided 1 medium onion, chopped 1 tablespoon tomato paste 1 pound …
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Sep 28, 2020 Mushroom gravy: Mushroom gravy: 2 tablespoons olive oil 5 tablespoons unsalted butter, divided 1 medium onion, chopped 1 tablespoon tomato paste 1 pound …
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MINI MUSHROOM PIES WITH THYME - FOODWORTHFEED
From foodworthfeed.com
Jan 27, 2022 Start by making the mushroom filling. Heat a large skillet over medium high heat. Add chopped mushrooms and cook, stirring occasionally for 8 - 10 minutes or until …
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Jan 27, 2022 Start by making the mushroom filling. Heat a large skillet over medium high heat. Add chopped mushrooms and cook, stirring occasionally for 8 - 10 minutes or until …
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ROASTED MUSHROOM POT PIE - THE COOKIE WRITER
From thecookiewriter.com
Mar 29, 2022 1 cup mushroom or vegetable broth 1 cup milk 1 (227g) container plain cream cheese ½ tbsp. coarse whole grain mustard ½ tsp. dried thyme Salt and pepper …
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Mar 29, 2022 1 cup mushroom or vegetable broth 1 cup milk 1 (227g) container plain cream cheese ½ tbsp. coarse whole grain mustard ½ tsp. dried thyme Salt and pepper …
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ALISON ROMAN'S MUSHROOM POT PIE RECIPE - TODAY.COM
From today.com
1 day ago 1/4 cup ice cold water, plus more only if you absolutely must Pot Pie 2 discs Pie Crust (recipe above) 1/3 cup extra virgin olive oil 1½ pounds mixed mushrooms (such as …
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1 day ago 1/4 cup ice cold water, plus more only if you absolutely must Pot Pie 2 discs Pie Crust (recipe above) 1/3 cup extra virgin olive oil 1½ pounds mixed mushrooms (such as …
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CHICKEN POT PIE WITH MUSHROOMS AND THYME | WILLIAMS SONOMA
From williams-sonoma.com
Feb 25, 2023 Add the diced onion, celery, mushrooms, thyme, tarragon and bay leaf and cook until the vegetables are almost tender, about 10 minutes. Add the potatoes, chicken …
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Feb 25, 2023 Add the diced onion, celery, mushrooms, thyme, tarragon and bay leaf and cook until the vegetables are almost tender, about 10 minutes. Add the potatoes, chicken …
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AWARD WINNING MEAL - MUSHROOM POT PIE — FERNWEH FOOD …
From fernwehfoodco.com
Mushroom Pot Pie is a stick-to-your-ribs meal and a crowd favorite! This classic mix of carrots, yellow potatoes, seasonal mushrooms, peas and onion is cooked in a creamy …
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Mushroom Pot Pie is a stick-to-your-ribs meal and a crowd favorite! This classic mix of carrots, yellow potatoes, seasonal mushrooms, peas and onion is cooked in a creamy …
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STEAK AND MUSHROOM POT PIE - SIMPLY DELICIOUS
From simply-delicious-food.com
Mar 31, 2021 250 g (½lb) 1 punnet mushrooms, sliced (I used brown, portabello and a mixture of wild mushrooms) 4 garlic cloves crushed 1 teaspoon paprika 2 sprigs fresh …
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Mar 31, 2021 250 g (½lb) 1 punnet mushrooms, sliced (I used brown, portabello and a mixture of wild mushrooms) 4 garlic cloves crushed 1 teaspoon paprika 2 sprigs fresh …
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TASTY MUSHROOM POT PIE - FYI50PLUS.COM
From fyi50plus.com
Mar 28, 2023 Ingredients 2 9-in premade pie rounds, room temperature 2 Tablespoons butter 1 teaspoon olive oil 4 cups mixed mushrooms trumpets, clamshell, white button, …
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Mar 28, 2023 Ingredients 2 9-in premade pie rounds, room temperature 2 Tablespoons butter 1 teaspoon olive oil 4 cups mixed mushrooms trumpets, clamshell, white button, …
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MUSHROOM POTPIE RECIPE - NYT COOKING
From cooking.nytimes.com
Ingredients Yield: 6 servings ½ cup dried porcini mushrooms (½ ounce) 4 tablespoons olive oil, plus more as needed ½ pound fresh oyster mushrooms, torn into separate pieces …
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Ingredients Yield: 6 servings ½ cup dried porcini mushrooms (½ ounce) 4 tablespoons olive oil, plus more as needed ½ pound fresh oyster mushrooms, torn into separate pieces …
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MUSHROOM POT PIE (VEGAN) - OCCASIONALLY EGGS
From occasionallyeggs.com
Dec 11, 2021 Mushroom Pot Pie Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes 4.88 from 8 votes Ingredients Metric – American 2 teaspoons olive oil 700 …
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Dec 11, 2021 Mushroom Pot Pie Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes 4.88 from 8 votes Ingredients Metric – American 2 teaspoons olive oil 700 …
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MUSHROOM POT PIE RECIPE — AT HOME WITH REBECKA
From athomewithrebecka.com
4 cups mixed mushrooms trumpets, clamshell, white button, cremini, ¼ cups celery, chopped 1 cup leeks, chopped thoroughly wash leeks to remove sand and dirt 1 …
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4 cups mixed mushrooms trumpets, clamshell, white button, cremini, ¼ cups celery, chopped 1 cup leeks, chopped thoroughly wash leeks to remove sand and dirt 1 …
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