Braised Swiss Chard With Currants And Feta Recipes
I thought after using this site for a while that I'd post one of my favorite recipes. It's adapted from Gourmet Magazine, and it's perfect for winter holidays (great colors!) I say it serves 2-4, but I often eat it all by myself!
Recipe From food.com
Provided by Ames Shaps
Categories Chard
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 8
Recipe From epicurious.com
Categories Garlic Side Braise Sauté Vegetarian Quick & Easy Feta Currant Dried Fruit Winter Healthy Chard Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 8
More about "braised swiss chard with currants and feta recipes"
BRAISED CHARD RECIPE - NYT COOKING
From cooking.nytimes.com
Web Oct 11, 2023 · Heat the oil in a large skillet. Add the garlic, saute for a minute or so, then add the Swiss chard. Cook, stirring, until the Swiss chard begins to wilt. Cover the pan and cook over low heat for about 15 minutes. Uncover and cook, stirring, a few minutes longer. Stir in the scallions, season to taste with salt and pepper.
See details
Web Oct 11, 2023 · Heat the oil in a large skillet. Add the garlic, saute for a minute or so, then add the Swiss chard. Cook, stirring, until the Swiss chard begins to wilt. Cover the pan and cook over low heat for about 15 minutes. Uncover and cook, stirring, a few minutes longer. Stir in the scallions, season to taste with salt and pepper.
See details
BRAISED CHARD WITH CURRANTS AND FETA - SAVVYMOM
From savvymom.ca
Web I sauté lots of chard, with garlic and chickpeas, but today recalled a recipe that involved feta and currants ... chard with currants and feta,dinner idea,how to make chard,dinner recipe,chard recipe,braised chard. Category: food. Similar Related Posts: food; April 25, 2013 ; Chef Notes: Mediterranean Pasta. food; April 24, 2013 ...
See details
Web I sauté lots of chard, with garlic and chickpeas, but today recalled a recipe that involved feta and currants ... chard with currants and feta,dinner idea,how to make chard,dinner recipe,chard recipe,braised chard. Category: food. Similar Related Posts: food; April 25, 2013 ; Chef Notes: Mediterranean Pasta. food; April 24, 2013 ...
See details
BRAISED CHARD WITH CURRANTS AND FETA - DINNER WITH JULIE
From dinnerwithjulie.com
Web 3 garlic cloves, crushed salt and pepper 3 Tbsp. (give or take) dried currants 1/3 cup crumbled feta (give or take) Directions 1 Heat a heavy skillet with a drizzle of oil and a dab of butter. Chop the stems of the chard and start to saute them.
See details
Web 3 garlic cloves, crushed salt and pepper 3 Tbsp. (give or take) dried currants 1/3 cup crumbled feta (give or take) Directions 1 Heat a heavy skillet with a drizzle of oil and a dab of butter. Chop the stems of the chard and start to saute them.
See details
SWISS CHARD BRAISED WITH OIL AND GARLIC - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
Web Heat the olive oil in a wide, heavy skillet over medium heat. Whack the garlic cloves with the side of the knife and toss them into the pan. Cook, shaking the pan, until golden, about 2 minutes. Carefully stir in as many of the leaves—with the water that clings to them—as will fit comfortably into the pan. Cook, stirring, until the leaves ...
See details
Web Heat the olive oil in a wide, heavy skillet over medium heat. Whack the garlic cloves with the side of the knife and toss them into the pan. Cook, shaking the pan, until golden, about 2 minutes. Carefully stir in as many of the leaves—with the water that clings to them—as will fit comfortably into the pan. Cook, stirring, until the leaves ...
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA | HATCHET COVE FARM RECIPES
From hatchetcoverecipes.wordpress.com
Web Aug 30, 2009 · Add chard stems and ribs, salt, and pepper and cook, stirring occasionally, 4 minutes. Add currants and cook, stirring, until plump, about 1 minute. Add chard leaves and water and increase heat to moderate, then cook, covered, stirring occasionally, until leaves are tender, about 5 minutes. Remove from heat and stir in feta.
See details
Web Aug 30, 2009 · Add chard stems and ribs, salt, and pepper and cook, stirring occasionally, 4 minutes. Add currants and cook, stirring, until plump, about 1 minute. Add chard leaves and water and increase heat to moderate, then cook, covered, stirring occasionally, until leaves are tender, about 5 minutes. Remove from heat and stir in feta.
See details
ROASTED SWISS CHARD WITH FETA - ALLRECIPES
From allrecipes.com
Web Jul 21, 2009 · 1 large onion, chopped 1 tablespoon olive oil salt and black pepper to taste 2 tablespoons olive oil 4 ounces feta cheese, broken into 1/2 inch pieces Directions Preheat an oven to 350 degrees F (175 degrees C). Grease a baking sheet with olive oil. Toss the chard stems and onions in a bowl with 1 tablespoon olive oil.
See details
Web Jul 21, 2009 · 1 large onion, chopped 1 tablespoon olive oil salt and black pepper to taste 2 tablespoons olive oil 4 ounces feta cheese, broken into 1/2 inch pieces Directions Preheat an oven to 350 degrees F (175 degrees C). Grease a baking sheet with olive oil. Toss the chard stems and onions in a bowl with 1 tablespoon olive oil.
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA | HATCHET COVE …
From hatchetcovefarm.com
Web Aug 30, 2009 · Add chard stems and ribs, salt, and pepper and cook, stirring occasionally, 4 minutes. Add currants and cook, stirring, until plump, about 1 minute. Add chard leaves and water and increase heat to moderate, then cook, covered, stirring occasionally, until leaves are tender, about 5 minutes. Remove from heat and stir in feta.
See details
Web Aug 30, 2009 · Add chard stems and ribs, salt, and pepper and cook, stirring occasionally, 4 minutes. Add currants and cook, stirring, until plump, about 1 minute. Add chard leaves and water and increase heat to moderate, then cook, covered, stirring occasionally, until leaves are tender, about 5 minutes. Remove from heat and stir in feta.
See details
CUMIN-BRAISED SWISS CHARD RECIPE - JENN LOUIS - FOOD & WINE
From foodandwine.com
Web Feb 6, 2017 · Directions. In a deep skillet, heat the oil. Add the onion, garlic, cumin and red pepper. Cover and cook over moderate heat, stirring, until the onion is softened, 5 minutes. Add the chard and ...
See details
Web Feb 6, 2017 · Directions. In a deep skillet, heat the oil. Add the onion, garlic, cumin and red pepper. Cover and cook over moderate heat, stirring, until the onion is softened, 5 minutes. Add the chard and ...
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA — EATWELL FARM
From eatwell.com
Web Aug 7, 2012 · 1 bunch Swiss chard1 large garlic clove, finely chopped 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper 3 tablespoons dried currants 1/3 cup water 1 1/2 ounces feta, crumbled (1/3 cup) Cut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices.
See details
Web Aug 7, 2012 · 1 bunch Swiss chard1 large garlic clove, finely chopped 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper 3 tablespoons dried currants 1/3 cup water 1 1/2 ounces feta, crumbled (1/3 cup) Cut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices.
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA - EAT THIS MUCH
From eatthismuch.com
Web ← Back to the meal planner Braised Swiss Chard with Currants and Feta submitted by feignedsweets 15 mins to prep 20 mins to cook Amount: Create an account to personalize recipes Recipe scaled to: Currants, zante Dried 3 tbsp 27 grams Olive oil Salad or cooking 2 tbsp 27 grams Feta cheese 1 1/2 oz 42.5 grams Salt Table 1/2 tsp 3 grams Pepper
See details
Web ← Back to the meal planner Braised Swiss Chard with Currants and Feta submitted by feignedsweets 15 mins to prep 20 mins to cook Amount: Create an account to personalize recipes Recipe scaled to: Currants, zante Dried 3 tbsp 27 grams Olive oil Salad or cooking 2 tbsp 27 grams Feta cheese 1 1/2 oz 42.5 grams Salt Table 1/2 tsp 3 grams Pepper
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA - TAPPECUE.COM
From tappecue.com
Web Braised Swiss Chard with Currants and FetaCut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices. Coarsely chop leaves. Cook garlic in oil in a 4-quart heavy pot over moderately low heat, stirring occasionally, until pale golden, 1 to 2 minutes. Add chard stems and ribs, …
See details
Web Braised Swiss Chard with Currants and FetaCut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices. Coarsely chop leaves. Cook garlic in oil in a 4-quart heavy pot over moderately low heat, stirring occasionally, until pale golden, 1 to 2 minutes. Add chard stems and ribs, …
See details
BRAISED CHARD WITH CURRANTS AND FETA - DINNER WITH JULIE
From dinnerwithjulie.com
Web Oct 6, 2011 · 1 Heat a heavy skillet with a drizzle of oil and a dab of butter. Chop the stems of the chard and start to saute them. Chop or crush the garlic and after about 5 minutes, add them to the pan with the chard leaves, torn or chopped.
See details
Web Oct 6, 2011 · 1 Heat a heavy skillet with a drizzle of oil and a dab of butter. Chop the stems of the chard and start to saute them. Chop or crush the garlic and after about 5 minutes, add them to the pan with the chard leaves, torn or chopped.
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA RECIPE AND NUTRITION …
From eatthismuch.com
Web 3 tbsp Currants, zante 2 tbsp Olive oil 1 1/2 oz Feta cheese 1/2 tsp Salt 1/4 tsp Pepper 1/3 cup Water 6 cup Chard 1 cloves, minced Garlic Nutrition 118.5 Calories 7.8 g 9.1 g 2.8 g 1.4 g 9.5 mg 2.5 g 504.0 mg 5.6 g 0 g
See details
Web 3 tbsp Currants, zante 2 tbsp Olive oil 1 1/2 oz Feta cheese 1/2 tsp Salt 1/4 tsp Pepper 1/3 cup Water 6 cup Chard 1 cloves, minced Garlic Nutrition 118.5 Calories 7.8 g 9.1 g 2.8 g 1.4 g 9.5 mg 2.5 g 504.0 mg 5.6 g 0 g
See details
SWISS CHARD WITH CURRANTS AND PINE NUTS RECIPE - NYT COOKING
From cooking.nytimes.com
Web Swiss Chard with Currants and Pine Nuts Recipe - NYT Cooking This is a popular dish throughout the Mediterranean, particularly in Catalonia, Provence, and the Italian Riviera It is often made...
See details
Web Swiss Chard with Currants and Pine Nuts Recipe - NYT Cooking This is a popular dish throughout the Mediterranean, particularly in Catalonia, Provence, and the Italian Riviera It is often made...
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA
From mealplannerpro.com
Web 1 (1-pound) bunch Swiss chard; 1 large garlic clove, finely chopped; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 3 tablespoons dried currants
See details
Web 1 (1-pound) bunch Swiss chard; 1 large garlic clove, finely chopped; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 3 tablespoons dried currants
See details
BRAISED SWISS CHARD - BOWL ME OVER
From bowl-me-over.com
Web Jan 15, 2023 · Peel the onion. Slice in half and then into half moon slices. In a large pot, over medium-high heat add a little olive & butter to the pan. When melty and hot, add the onions. While the onions are sautéing to golden brown, prepare the chard. Slice off just the ends of the stalks of chard and discard.
See details
Web Jan 15, 2023 · Peel the onion. Slice in half and then into half moon slices. In a large pot, over medium-high heat add a little olive & butter to the pan. When melty and hot, add the onions. While the onions are sautéing to golden brown, prepare the chard. Slice off just the ends of the stalks of chard and discard.
See details
BEST BRAISED SWISS CHARD WITH CURRANTS AND FETA RECIPES
From alicerecipes.com
Web Cook for a minute, then add the currants and about 1/4 cup of water, cover and cook for a few minutes, until the leaves are tender. Remove the lid and cook the extra moisture off, then stir in the feta and immediately remove from the heat and transfer to a bowl.
See details
Web Cook for a minute, then add the currants and about 1/4 cup of water, cover and cook for a few minutes, until the leaves are tender. Remove the lid and cook the extra moisture off, then stir in the feta and immediately remove from the heat and transfer to a bowl.
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA RE - RECIPEBRIDGE
From recipebridge.com
Web Ingredients; 1 (1-pound) bunch Swiss chard; 1 large garlic clove, finely chopped; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper
See details
Web Ingredients; 1 (1-pound) bunch Swiss chard; 1 large garlic clove, finely chopped; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/4 teaspoon black pepper
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA - RECIPE
From fabulousfoodfotos.blogspot.com
Web Cut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices. Coarsely chop leaves. Cook garlic in oil in a 4-quart heavy pot over moderately low heat, stirring occasionally, until pale golden, 1 …
See details
Web Cut stems and center ribs from chard, discarding any tough parts near base, then cut stems and ribs crosswise into 3/4-inch-thick slices. Coarsely chop leaves. Cook garlic in oil in a 4-quart heavy pot over moderately low heat, stirring occasionally, until pale golden, 1 …
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA
From localchef.wordpress.com
Web Jun 30, 2009 · Swiss chard is one of those leafy greens you see so much of in the grocery store over the winter. It thrives in milder climates, but here in Denver none of it is local that time of year. Now, however, chard is in, and it is delicious in this recipe from the December 2006 issue of Gourmet .
See details
Web Jun 30, 2009 · Swiss chard is one of those leafy greens you see so much of in the grocery store over the winter. It thrives in milder climates, but here in Denver none of it is local that time of year. Now, however, chard is in, and it is delicious in this recipe from the December 2006 issue of Gourmet .
See details
BRAISED SWISS CHARD WITH CURRANTS AND FETA RECIPE - EAT YOUR BOOKS
From eatyourbooks.com
Web Save this Braised Swiss chard with currants and feta recipe and more from Gourmet Magazine, December 2006: Christmas Spectacular Issue to your own online collection at EatYourBooks.com ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn ...
See details
Web Save this Braised Swiss chard with currants and feta recipe and more from Gourmet Magazine, December 2006: Christmas Spectacular Issue to your own online collection at EatYourBooks.com ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn ...
See details
Recently Recipes
