Brie And Parmesan Polenta Recipes

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Brie and Parmesan Polenta image

Recipe From epicurious.com

Categories     Cheese     Side     Vegetarian     Quick & Easy     Brie     Parmesan     Cornmeal     Winter     Simmer     Bon Appétit     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 servings

Number Of Ingredients 9

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  • Using a knife, cut off the peel and white pith from the orange and lemon. Dice the zests. Chop the flesh of the citrus fruits and set aside. In a saucepan, cover the zest with cold water. Bring to a boil and simmer for about 6 minutes. Strain off the water and return the zest to the pot with the measured water and sugar.
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