Make and share this Marinated Top Sirloin Steaks recipe from Food.com.
Author: Parsley
This quick Cantonese dish comes from an old Playboy magazine. I think it's the hoisin sauce that makes it.
Author: MariaLuisa
This is a very simple but delicious marinade. The balsamic vinegar gives the grilled steaks a deep, rich color and flavor which nicely compliments the...
Author: swissms
There has been many requests for pan seared steak that is started in a skillet then finished cooking in the oven this is the recipe/method for the perfect...
Author: Kittencalrecipezazz
My husband asked me to make his steak ranchero style, so naturally I went to Zaar to look up a recipe and to my surprise there was none. Well, I've fixed...
Author: Sharon123
A seared fillet served in a bold garlic-herb- butter sauce. Originally served at Vic's Tally-Ho in Des Moines, Iowa. This is now a midwestern classic.
Author: AbsurdBookNerd
Author: Bobby Flay
This recipe is one for all you carnivores. Nothing like a good ole steak with some really great sauce. Don't get me wrong, sometimes a steak doesn't need...
Author: Redneck Epicurean
This recipe was found online icuban.com by Three Guys from Miami. This recipe adds a touch of lime and fresh cilantro to give the dish a Cuban flavor....
Author: diner524
Have you ever wondered...How do I get those perfect diamond grill marks on my steak, slightly crispy texture on the outside, and pink and juicy on the...
Author: Chef Bevier
Cube steak works the best for this recipe. Chaz loves this - perfect comfort food with mashed potatoes and biscuits. Yay carbs!
Author: greysangel
Great rancheros sauce in which beef cutlets are sauteed. Serve over rice as these are very saucy and the sauce is amazing. Alternatively can serve sauce...
Author: Vicki in CT
Make and share this Grilled Sirloin Steak recipe from Food.com.
Author: nevillessault
This is Cook's Illustrated method of cooking a filet mignon. If you're cooking for someone who insists on well-done steaks, use a thinner cut of meat....
Author: Galley Wench
I actually prefer the taste of perfectly pan-seared beef over grilled. This is easy and always delicious.
Author: KathyP53
This recipe is adapted from several roasted steak recipes with a few modifications that I feel makes the ultimate steak.
Author: jpknight22
This marinade tenderizes the steaks and makes them absolutely delicious. You won't need steak sauce for this one! I will sometimes use it on a big London...
Author: SilverOpera
Make and share this Max's Grilled Top Sirloin Steak recipe from Food.com.
Author: That Napa Chicken R
For those that must sauce their filet but are not willing to sacrifice their good wine, this recipe is amazing. I would venture to say that it will meet,...
Author: Brianna Storer
Beef tenderloin in basil, butter and garlic sauce & topped with mushrooms-simple yet incredible! From BHG 2007.....
Author: Meredith .F
Most people use the cheaper cuts of beeef ,but this is so good and tender I thought you might want to try !
Author: chuckluna
Make and share this Grilled Tri-Tip Roast With Tequila Marinade recipe from Food.com.
Author: dicentra
"Mock Tender Steak/Roast" is usually anything but tender. This recipe will make it melt in your mouth! Any type of canned tomatoes will do, just break...
Author: BIG_CHIEF
This is one of those recipes that will make you look like an incredible cook for very little effort.
Author: Greg Denton
This recipe is not overly spicey, and I've set the ingredients to serve 2. It is wonderful served with my Recipe #373109 and Recipe #373114. A wonderful...
Author: breezermom
This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side. This recipe is from All Recipes.
Author: Lavender Lynn
Make and share this Steakhouse Onion Beef & Pepper Stir-Fry recipe from Food.com.
Author: looneytunesfan
Make and share this Asparagus Steak Oscar recipe from Food.com.
Author: bmcnichol
Author: Ivy Manning
This is another recipe from Jacqueline Bellefontaine's What's Cooking Barbecue with a few alterations from me. I love it because the marinade time is short....
Author: Nimz_
This is a simple and tasty steak from The Post Houses at the Lowell hotel in Manhattan. The times do not reflect marinating times.
Author: lazyme
I found this recipe in a wonderful cookbook called the Lowfat Grill by Donna Rodnitzky. This cookbook has definately been well used!! This recipe would...
Author: Abby Girl
These zesty grilled steaks are flavored with a Caribbean-style marinade and are perfect for summer easy-eating.
Author: CaliforniaJan
Make and share this Moroccan Beef With Honey Spice Couscous recipe from Food.com.
Author: noway
DH and I made this recipe from Feb 2009 Bon Appetit and thought it was really good. The recipe recommends using grass-fed steak and to serve the steak...
Author: Dr. Jenny
The Women's Day Encyclopedia of Cookery was my main resource as a teen learning to cook. This marinade from that book was my Dad's favorite marinade for...
Author: 3KillerBs
Originally I found his beautiful picture in a really old "Best of Cooking Light" magazine and made it according to the recipe one year as a holiday dinner...
Author: Melanie B.
My husband and I often go to "the hill" in St. Louis. It is an Italian neighborhood featuring some of the best restaurants and little Italian grocers....
Author: Mary_K
We had a whole steak leftover and i didnt want it to go to waste. I got very creative with the ingredients from the pantry. Try it. It was a hit at the...
Author: kayjulcia
Make and share this Citrus Grilled Sirloin Steak recipe from Food.com.
Author: threeovens
A burger doesn't have to mean beef chuck: Of all the cuts we tested, skirt steak had the juicy, intense flavor we were after. (Sirloin flap was a close...
Author: Ian Knauer
Can use with any steak. From Silvia Lehrer's Cooking column in Dan's Papers, June 29, 2007. The meat is an innovative cut to the shoulder top blade steak...
Author: Oolala
While looking through my newest Simple and Delicious Magazine, I found like yummy sounding recipe for T-Bone Steaks!! It is made with ingredients I always...
Author: diner524
This recipe steals a technique from fried chicken recipes to come up with a coating for the steaks that stays crispy! Adapted from America's Test Kitchen...
Author: Sharon123
Make and share this Rolled Flank Steak recipe from Food.com.
Author: NcMysteryShopper