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Cranberry Kumquat Sauce

Author: Lillian Chou

Grated Shortbread Bars With Rose Jam

These delicate jam-filled bar cookies are made with frozen dough that's grated into the pan, which gives them a very light and crumbly texture. If you...

Author: Michelle Polzine

Winter Dried Fruit and Nut Chocolate Bark

Author: Bon Appétit Test Kitchen

Chickpea Stew

A couple of chicken thighs amount to a lot of flavor alongside the filling chickpeas and crusty bread in this hearty Lebanese-inspired stew.

Author: Bon Appétit Test Kitchen

Blue Cheese and Pecan Crackers

Author: Judy Harmon

Cranberry Cinnamon Clafoutis

Author: Maggie Ruggiero

Spicy Curry Noodle Soup with Chicken and Sweet Potato

Spicy Curry Noodle Soup with Chicken and Sweet Potato

Author: Mai Pham

Cheese and Potato Soup

Author: Dorothy Davis

Shaved Cauliflower Salad

Thinly sliced raw cauliflower takes center stage in this salad, tossed in a bright, limey dressing and dusted with nutritional yeast.

Author: Jeremy Strubel

Prosciutto Wrapped Grissini

Author: Holly Smith

Portobello Mushroom Wellington

This is a fine Christmas Day vegetarian dish, a serious centerpiece packed with rich flavor. The recipe may look a bit epic upon first glance, but the...

Author: Tom Parker Bowles

Spiced Streusel Apple Pie

Author: Carole Bloom

Chicken Normandy Withrow

Author: Danny C. Withrow