Cranberry Fennel Stuffing Recipes
The best way to reheat leftover stuffing? Press it into a pan, cut it into cubes and fry it in oil until crisp. The exterior browns and caramelizes, while the inside remains tender and creamy, just like the best bread pudding. This trick works best with stuffing made from smaller pieces of bread, but even if you don't end up with perfect cubes, they will still be delicious. Serve them warm, on top of a fresh, raw salad tossed in a tangy cranberry-mustard vinaigrette, with fried pepitas running throughout for even more crunch. If you use a homemade cranberry sauce for the dressing, you may want to sweeten it with a touch of honey.
Recipe From cooking.nytimes.com
Provided by Sohla El-Waylly
Categories dinner, weeknight, salads and dressings, appetizer, main course, side dish
Time 8h30m
Yield 4 to 6 servings
Number Of Ingredients 11
More about "cranberry fennel stuffing recipes"
CORNBREAD STUFFING WITH CRANBERRIES AND PECANS | FEASTING …
From feastingathome.com
Nov 19, 2021 Make the Stuffing Pre-heat oven to 350F Cut the cornbread into 1-inch cubes and toast on a sheet pan in the oven for 20 minutes. …
See details
Nov 19, 2021 Make the Stuffing Pre-heat oven to 350F Cut the cornbread into 1-inch cubes and toast on a sheet pan in the oven for 20 minutes. …
5/5 (3)
Calories 375 per serving
Category Side Dish
HEALTHY SAUSAGE, FENNEL AND CRANBERRY STUFFING
From thefoodieandthefix.com
Feb 27, 2019 Sausage, Fennel and Cranberry Stuffing Yield: 28 servings Ingredients 10 slices of whole grain bread (not low calorie or low carb, at …
See details
Feb 27, 2019 Sausage, Fennel and Cranberry Stuffing Yield: 28 servings Ingredients 10 slices of whole grain bread (not low calorie or low carb, at …
5/5 (2)
Estimated Reading Time 5 mins
Servings 28
Calories 81 per serving
VEGETARIAN CORNBREAD CRANBERRY STUFFING - JUSTINE DOIRON
From justinesnacks.com
Oct 13, 2021 Put a heavy bottomed pot or dutch oven on the stove top on medium heat. Brown the butter but adding it and stirring continuously until the color darkens. Add the leeks, celery and fennel seeds and cook until …
See details
Oct 13, 2021 Put a heavy bottomed pot or dutch oven on the stove top on medium heat. Brown the butter but adding it and stirring continuously until the color darkens. Add the leeks, celery and fennel seeds and cook until …
See details
CLASSIC HERB AND FENNEL STUFFING RECIPE | BON APPéTIT
From bonappetit.com
Oct 16, 2018 Cook onions, fennel, and celery, stirring often, until softened but not yet browned, 8–10 minutes. Add wine and cook, stirring, until almost completely evaporated, about 1 minute. Add butter and...
See details
Oct 16, 2018 Cook onions, fennel, and celery, stirring often, until softened but not yet browned, 8–10 minutes. Add wine and cook, stirring, until almost completely evaporated, about 1 minute. Add butter and...
See details
SAUSAGE & CRANBERRY STUFFING RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Method. Heat oven to 200C/180C fan/gas 6. Cook the onion in the butter until soft but not browned. Add the breadcrumbs and stir so they soak up all the excess butter and fat. Let the mixture cool. Tip into a bowl with the …
See details
Method. Heat oven to 200C/180C fan/gas 6. Cook the onion in the butter until soft but not browned. Add the breadcrumbs and stir so they soak up all the excess butter and fat. Let the mixture cool. Tip into a bowl with the …
See details
ULTIMATE APPLE & CRANBERRY SAUSAGE STUFFING | SIFT
From siftandsimmer.com
Oct 10, 2022 Beat together the egg and chicken stock in a bowl. Pour the egg liquid mixture over the stuffing and mix everything together with a wooden spatula so the bread absorbs the liquid. Transfer the stuffing to …
See details
Oct 10, 2022 Beat together the egg and chicken stock in a bowl. Pour the egg liquid mixture over the stuffing and mix everything together with a wooden spatula so the bread absorbs the liquid. Transfer the stuffing to …
See details
8 CRANBERRY STUFFING RECIPES FOR THANKSGIVING DINNER
From allrecipes.com
Sep 2, 2021 A fruity, flavorful vegetarian stuffing featuring cranberry sauce, crunchy cubes of apple, golden raisins, orange and lemon zest that even meat eaters will love! "Since most of my family has been …
See details
Sep 2, 2021 A fruity, flavorful vegetarian stuffing featuring cranberry sauce, crunchy cubes of apple, golden raisins, orange and lemon zest that even meat eaters will love! "Since most of my family has been …
See details
CRANBERRY STUFFING - WILL COOK FOR SMILES
From willcookforsmiles.com
Oct 21, 2022 In a small bowl, whisk together the leftover cranberry broth, broth, eggs, apple juice, and seasoning until fully combined. In another larger bowl, combine the stale bread cubes, sautéed onions, cranberries, …
See details
Oct 21, 2022 In a small bowl, whisk together the leftover cranberry broth, broth, eggs, apple juice, and seasoning until fully combined. In another larger bowl, combine the stale bread cubes, sautéed onions, cranberries, …
See details
APPLE-FENNEL STUFFING RECIPE - FOOD NETWORK KITCHEN
From foodnetwork.com
Cook 1 cup each chopped apples and dried cranberries with the onions and fennel. Classic Stuffing: Melt 1 stick butter in a large skillet over medium heat. Add 2 cups each diced …
See details
Cook 1 cup each chopped apples and dried cranberries with the onions and fennel. Classic Stuffing: Melt 1 stick butter in a large skillet over medium heat. Add 2 cups each diced …
Author Food Network Kitchen
Difficulty Easy
CRANBERRY FENNEL STUFFING RECIPE | EPICURIOUS.COM
From epicurious.com
Oct 1, 2015 Ingredients 10 cups cubed bread - 6 tbl olive oil - 1 tbl dried thyme - salt & pepper to taste - 3 tbl butter - 2 cups peeled & chopped onions (1/4") - 2 fennel bulbs cored
See details
Oct 1, 2015 Ingredients 10 cups cubed bread - 6 tbl olive oil - 1 tbl dried thyme - salt & pepper to taste - 3 tbl butter - 2 cups peeled & chopped onions (1/4") - 2 fennel bulbs cored
Servings 20
CRANBERRY FENNEL STUFFING - PARADE: ENTERTAINMENT, …
From parade.com
Nov 20, 2010 Cook stuffing inside the turkey or heat, covered, in an ovenproof dish at 350°F for 20 to 25 minutes before serving. Kitchen Counter Yields 20 cups of stuffing …
See details
Nov 20, 2010 Cook stuffing inside the turkey or heat, covered, in an ovenproof dish at 350°F for 20 to 25 minutes before serving. Kitchen Counter Yields 20 cups of stuffing …
Cuisine American
Category Side Dish, Stuffing
Servings 20
Total Time 20 mins
CRANBERRY-WILD RICE STUFFING RECIPE - NYT COOKING
From cooking.nytimes.com
Preparation. Step 1. Place wild rice in a saucepan and pour over just enough boiling water to cover. Set aside, covered, for one hour. Drain rice. Add fresh boiling water to cover by …
See details
Preparation. Step 1. Place wild rice in a saucepan and pour over just enough boiling water to cover. Set aside, covered, for one hour. Drain rice. Add fresh boiling water to cover by …
See details
CRANBERRY STUFFING - THE GLOBE AND MAIL
From theglobeandmail.com
Oct 4, 2011 ¼ cup butter. 2 cups onions, chopped. 2 cups fennel, chopped. 1 cup celery, chopped. 3 cups fresh cranberries. 12 cups crustless bread, cubed. ¼ cup fresh sage, …
See details
Oct 4, 2011 ¼ cup butter. 2 cups onions, chopped. 2 cups fennel, chopped. 1 cup celery, chopped. 3 cups fresh cranberries. 12 cups crustless bread, cubed. ¼ cup fresh sage, …
See details
WILD RICE, SAUSAGE AND FENNEL STUFFING RECIPE | EPICURIOUS
From epicurious.com
Aug 20, 2004 Step 1. Combine broth, rice, 1 cup water and fennel seeds in heavy large saucepan over medium-high heat. Bring to boil. Reduce heat to medium, cover and …
See details
Aug 20, 2004 Step 1. Combine broth, rice, 1 cup water and fennel seeds in heavy large saucepan over medium-high heat. Bring to boil. Reduce heat to medium, cover and …
See details
CRANBERRY STUFFING - FOOD, FRIENDS, AND RECIPE INSPIRATION
From allrecipes.com
Mar 5, 2020 Lightly grease a baking dish. Combine the bread, cranberries, raisins, and walnuts in a large bowl. Whisk together the brown sugar and butter in a separate bowl; …
See details
Mar 5, 2020 Lightly grease a baking dish. Combine the bread, cranberries, raisins, and walnuts in a large bowl. Whisk together the brown sugar and butter in a separate bowl; …
See details
STUFFING WITH CRANBERRIES - MAYO CLINIC
From mayoclinic.org
In a large bowl, combine the bread cubes, parsley, tarragon, paprika, nutmeg, cranberries, water chestnuts and chopped apples. Add the onion and celery mixture. Stir to mix …
See details
In a large bowl, combine the bread cubes, parsley, tarragon, paprika, nutmeg, cranberries, water chestnuts and chopped apples. Add the onion and celery mixture. Stir to mix …
See details
APPLE CRANBERRY STUFFING {VEGAN & GLUTEN-FREE} - VEGGIE PRIMER
From veggieprimer.com
Nov 21, 2015 Instructions. Warm olive oil in a Dutch oven or 5-quart sauté pan over medium heat. Add onion and celery and cook 4-5 minutes, stirring occasionally, until …
See details
Nov 21, 2015 Instructions. Warm olive oil in a Dutch oven or 5-quart sauté pan over medium heat. Add onion and celery and cook 4-5 minutes, stirring occasionally, until …
See details
FENNEL HERB STUFFING (GLUTEN FREE) | THE RUSTIC FOODIE®
From therusticfoodie.com
Nov 2, 2022 Ingredients For Fennel Herb Stuffing Here's what you'll need to make it. 1 loaf Hearty White Gluten Free Bread (or any hearty white bread if not gluten free) (yields …
See details
Nov 2, 2022 Ingredients For Fennel Herb Stuffing Here's what you'll need to make it. 1 loaf Hearty White Gluten Free Bread (or any hearty white bread if not gluten free) (yields …
See details
CRANBERRY, FIG AND WALNUT STUFFING - STONYFIELD
From stonyfield.com
Instructions. Preheat oven to 375°. Spray a 9x11 baking dish with cooking spray and set aside. Place breadcrumbs in a large bowl and set aside.
See details
Instructions. Preheat oven to 375°. Spray a 9x11 baking dish with cooking spray and set aside. Place breadcrumbs in a large bowl and set aside.
See details
CRANBERRY STUFFING WITH FENNEL AND SAGE - FEAST MAGAZINE
From feastmagazine.com
Oct 30, 2015 In a large frying pan over low heat, heat olive oil. Sauté onion until it becomes translucent, approximately 5 minutes. Add fennel and a pinch of salt and pepper and …
See details
Oct 30, 2015 In a large frying pan over low heat, heat olive oil. Sauté onion until it becomes translucent, approximately 5 minutes. Add fennel and a pinch of salt and pepper and …
See details
BROWN-RICE AND CRANBERRY STUFFING - GOOD HOUSEKEEPING
From goodhousekeeping.com
Dec 4, 2006 Preheat oven to 325 degrees F. In 12-inch skillet, heat oil over medium heat until hot. Add carrots, fennel, celery, and onion, and cook 20 minutes or until vegetables …
See details
Dec 4, 2006 Preheat oven to 325 degrees F. In 12-inch skillet, heat oil over medium heat until hot. Add carrots, fennel, celery, and onion, and cook 20 minutes or until vegetables …
See details
Recently Recipes
