Author: Diane Rossen Worthington
Cinnamon-nut streusel tops an orange-scented muffin packed with cranberries and pecans-at every altitude, this is an unbeatable combination.
Author: Susan G. Purdy
Author: Carolyn Beth Weil
Instead of a traditional apple pie, opt for this spiced apple cake for Thanksgiving. Grated apples in the filling give it a moist, dense texture, while...
Author: Katherine Sacks
Author: Jeanne Kelley
Author: Lillian Chou
An easy Caramelized Walnuts recipe
Author: Carole Bloom
Chanterelle mushrooms and a crunchy, sweet, and salty walnut-bacon topping make this holiday side dish a stand-out.
Author: Andrea Bemis
Grilled meatballs, grilled bread, and a peppery arugula-walnut pesto make this sandwich one to remember.
Author: Eli Sussman
Author: Rose Levy Beranbaum
Author: Josie Le Balch
Author: Sheila Lukins
Author: Daniel Holzman
Author: Jadine Sayer
The texture of these delicate slice-and-bakes is similar to a Mexican wedding cookie: crumbly, but insanely tender.
Author: Bon Appétit Test Kitchen
Author: Dede Spaith
Author: Betty Rosbottom
Author: Michele Sbrana
Walnuts are commonly paired with whole wheat, but something pretty great happens when you team them up with tangy rye and bits of sweet sautéed onion...
Author: Ruth Cousineau
Author: Andrew Schloss