Zucchini Corn Tomato Saute Recipes
Two of my very favorite vegetables are featured in this side dish. These vegetables produce a tasty broth so serve with a spoon. Recipe is from Simple and Delicious.
Recipe From food.com
Provided by CookingONTheSide
Categories Onions
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
This is a great way to use up some of your garden zucchini. We always have tons of zucchini and have to think of ways to use it up. This is a great veggie side dish that can go with any summer dish. I served it up with steak and a side of rice. Very yummy!
Recipe From food.com
Provided by LoveLilKai
Categories Corn
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Recipe From epicurious.com
Categories Side Sauté Corn Hot Pepper Zucchini Summer Bon Appétit Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings
Number Of Ingredients 7
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3 tbsp. Country Crock Original, divided; 1/2 red onion, chopped; 1 Garlic clove, minced; 1 medium zucchini, halved and quartered; 3 ears corn, …
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3 tbsp. Country Crock Original, divided; 1/2 red onion, chopped; 1 Garlic clove, minced; 1 medium zucchini, halved and quartered; 3 ears corn, …
4/5 (1)
Category Vegetarian, Main Dish
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Total Time 25 mins
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EASY CORN, TOMATO, ZUCCHINI SAUTéED VEGETABLES …
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Instructions. Heat the olive oil in a large nonstick skillet over medium-high heat. Add the zucchini and cook, stirring frequently, about 2 …
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Instructions. Heat the olive oil in a large nonstick skillet over medium-high heat. Add the zucchini and cook, stirring frequently, about 2 …
Estimated Reading Time 4 mins
- Add the zucchini and cook, stirring frequently, about 2 minutes. Add the minced garlic and continue to stir for about another 2 minutes. Stir in the corn and cherry tomatoes and cook until the tomato skins start to split about another 2 minutes.
ZUCCHINI CORN AND TOMATO SAUTE - AN OREGON COTTAGE
From anoregoncottage.com
Heat oil in a large nonstick skillet over medium-high heat. Add the onion and garlic. Sauté about 3 minutes until soft. Add zucchini and corn; …
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Heat oil in a large nonstick skillet over medium-high heat. Add the onion and garlic. Sauté about 3 minutes until soft. Add zucchini and corn; …
4.5/5 (8)
Total Time 25 mins
Category Side Dish
Calories 160 per serving
- Place zucchini* in a colander set over a bowl and sprinkle with 2 tsp. salt. Toss and let stand about 15 minutes to draw out excess liquid.
- Prep ingredients while zucchini is draining: dice onions, mince garlic, and chop tomatoes.** Slice corn off of cobs if needed.
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How To Make Corn, Zucchini & Tomatoes with Goat Cheese. To begin, heat the olive oil in a large skillet over medium-low heat. Add the shallots and cook until soft and translucent, about 2 minutes. Add the garlic and cook 1 minute more. …
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Heat the olive oil in a large nonstick skillet set over medium-high heat. Add the zucchini and cook, stirring frequently, for 3 minutes. Stir in the corn and cherry tomatoes and cook until the tomato skins are starting to split …
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CORN ZUCCHINI SAUTE RECIPE: HOW TO MAKE IT - TASTE OF …
From tasteofhome.com
Directions. In a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add zucchini and tomato. Cook for 5 minutes, stirring occasionally. Stir in the corn, water, parsley, salt and pepper. Bring to a boil. …
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Directions. In a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add zucchini and tomato. Cook for 5 minutes, stirring occasionally. Stir in the corn, water, parsley, salt and pepper. Bring to a boil. …
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From food.com
Stir in all remaining ingredients. Heat until boiling. Simmer until vegies are tender about 10 minutes. When chopping the peppers, tomatoes, and zucchini, try to keep them all …
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5/5 (3)
Total Time 15 mins
Category Corn
Calories 112 per serving
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From punchfork.com
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From food.com
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From stevehacks.com
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