facebook share image   twitter share image   pinterest share image   E-Mail share image

Hot Artichoke and Crab Dip

My friend had made this recipe. Very tasty! Serve warm with baguette slices.

Author: bernett5

Mexican Ceviche

This is Authentic Mexican Ceviche, I've had it several times in Mexico, and also have learned to cook Mexican food for my husband. Every time I make this...

Author: PHXGURL

Jerky Lover's Jerky Sweet, Hot and Spicy!

If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple...

Author: DIXYCHIK

Lobster Dip

Always a big hit. Make in a day in advance and take out when needed. Will go quickly!

Author: CHEF-GIRL-L-DEE

Spicy Spicy Ranch Dressing

This is for the person looking for a spicy ranch dip. It's great served with fries, poppers, and even wings.

Author: PRINCESSCOOK1

Crab Stuffed Deviled Eggs

These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking...

Author: Chef John

Gorton (French Canadian Pork Spread)

French-Canadian pork spread for toast and crackers....This was my memere's recipe and so far I have never had any better. Very simple to make :) I guess...

Author: Lil1

Baked Crab and Artichoke Dip

This baked crab and artichoke dip is made and served in a bread bowl that you can eat too!

Author: Chef John

Low Carb Tuna and Mackerel Cakes

These are so delicious if you're doing a low-carb diet and just want something flavorful and a little crispy. These can be eaten as an appetizer or a main...

Author: bugsmom

Puffs

Puffs that you put tuna, ham, chicken, shrimp, or egg salads. This is a wonderful basic recipe that you can build on and create sweet or savory dishes....

Author: giteup

Baked Zucchini Sticks

These very healthy baked zucchini sticks recipe can double as a great appetizer or side dish for an Italian meal. Serve with pizza sauce either way......

Author: LADYSIMMONS21

Rockin' Oysters Rockefeller

This is a slight variation on the classic dish Oysters Rockefeller. Serve this delicious dish and watch your guests cry, 'I love you!!!'

Author: Cassandra Kennedy

Tonnato Sauce

I was probably in my early twenties when this sauce first appeared on my culinary radar as 'vitello tonnato.' At the time, a plate of cold, thinly-sliced...

Author: Chef John

Air Fryer Eggplant Parmesan

These eggplant Parmesan rounds are oil free and grease free, yet they are crispy and crunchy. All due to cooking it in an air fryer. They are good eaten...

Author: Yoly

Christmas Crispix® Mix

This is an excellent treat that is great to have on hand around Christmas.

Author: JOFOSTER

Vegetable Dill Dip

Very good-tasting recipe that was given to me by my mother. Try it, you will like it. Everyone who has had this raves about it. Best if made a day or several...

Author: Bethany Bambenek

Smoked Salsa

Tomatoes, onions, and peppers are smoked long and slow in a smoker grill, resulting in a robust, homemade salsa.

Author: Elliot Porter

New York System Hot Wiener Sauce I

This hearty, flavorful wiener sauce is like the kind you'll find in Rhode Island and Massachusetts. It may be frozen until ready for use. Use premium grilled...

Author: Nancy Messier

Baked Apple Chips

Baked apple chips are easy to make, loaded with fiber, and have the crunchy satisfaction of potato chips with a fraction of the fat and calories.

Author: Nancy JimsWife

Easy Crab Cakes

These fresh-tasting, easy crab cakes are perfect for dinner any night of the week--just serve them with a simple, low-carb mustard sauce or 1/2 tablespoon...

Author: Renne Thomas

Rumaki Teriyaki

This is a tasty Filipino appetizer made with chicken livers, water chestnuts, and pineapple wrapped in bacon.

Author: lola

Deep Fried Tripe

Similar to deep fried calamari, crispy strips of tripe make an unusual, but delicious appetizer.

Author: Chef Prentice

Buffalo Ranch Chicken and Cheese Dip

This is a creamy, hearty dip that works well for a gathering. It's not light, and is a good option when you are serving close to meal time, but don't want...

Author: Cookin'Momma

Buffalo Chicken Totchos

Crispy tater tots piled high with buffalo chicken and cheese for a 'nacho' experience your friends and family will love. Substitute blue cheese dressing...

Author: Soup Loving Nicole

Best Ever Party Appetizer

Marinated goat's cheese with sun-dried tomatoes. Serve with sliced French bread.

Author: J.Coulson

Easiest Falafel

Super quick and easy - you will probably have all the ingredients in your pantry already! Serve with your favorite sauce! I served mine with spicy mayo,...

Author: jaclyncady

Authentic Mexican Restaurant Style Salsa

Blending canned crushed tomatoes with pickled jalapeno peppers and fresh cilantro makes an easy and tasty salsa.

Author: Jon

Vegetable Dip

Serve this tasty dip with fresh vegetables of your choice.

Author: Cindy Trahin

Garlic Spread

This garlic butter is so good, my grandmother actually called me for it!!

Author: CKBK

Sushi Bake

Savory and satisfying, this easy-to-make dish is a local favorite in Hawaii. This is the only dish I bring to parties anymore. Even at a smaller gathering,...

Author: NovelApproach

Spinach Stuffed Mushrooms

A recipe I put together for a bridal shower. Everyone enjoyed them and I hope you will too

Author: farmgirl

Hot Artichoke Dip with Green Chiles

Green chile peppers and garlic spice up this easy and delicious hot dip. It's great to serve while your guests are enjoying wine and waiting on the main...

Author: David

Japanese Chicken Wings

Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky...

Author: TLTRN

Shrimp Stuffed Mushrooms

This is a wonderful dish that can be served with almost any main course. These mushrooms stuffed with shrimp and topped with melted Cheddar cheese go really...

Author: Tony Anderson

Lori's Famous Crab Cakes

These crab cakes are just the best. I make these often at home, and I make a smaller appetizer size for parties. They are always a hit. They are easy and...

Author: SLJ6

Shrimp and Crabmeat Loaf

This is the best seafood salad spread I've had in ages! It's great for summer or in the winter, you can heat it like a 'melt' sandwich.

Author: ME WYNTR

Curry Dip with Cream Cheese

Easy and delicious dip! The sweetness of the Major Grey's and the spice of the curry and mustard combine well with cream cheese, and this dip is always...

Author: TWheeler

Jalapeno Popper Wontons

A simple Asian twist on jalapeno poppers served with sweet chili sauce.

Author: Billy Goat

Crab Bites

No-bake phyllo shells are filled with creamy, seasoned crab dip.

Author: Jill

Chocolate Chip Cheesecake Dip

This dip is addicting! Imagine a chocolate chip cheesecake batter that is safe to eat. Served with graham crackers, this dip will quickly become a family...

Author: Angela Naumann

Tarek's Irish Stout Fondue

The best fondue ever; made with beer and three kinds of cheese! Enjoy this recipe as a snack or a meal! Great for parties or great to trick your kids into...

Author: Chef Tarek

Baked Shrimp Wontons

These baked wonton cups filled with shrimp are an easy and delightful appetizer for your next party. Garnish with sesame seeds if desired.

Author: MAUREENVANCOUVER

Cauliflower Tots

Tater tots without the taters. Can alter the ingredients: Cheddar and green onion, Mexican cheese blend and chili powder, or bacon and white Cheddar. Let...

Author: voochkoo

French Canadian Gorton Pork Spread

Old recipe from French-Canadian Memere (Grandma). Delicious and spicy pork spread for sandwiches. Pronounced 'gah-ton'. Enjoy on a sandwich with mustard...

Author: Polish Frog

Swen's Smokehouse Beef Jerky

While messing around one night trying to figure out a new recipe my husband created this and everyone loved it!

Author: Kristian and Emily's Mommy

Snack Crackers

Oyster crackers coated in delicious ranch-style dressing.

Author: JODI

7 Layer Greek Dip

This is a Greek inspired version of the Mexican 7-Layer Dip and it's vegetarian! Serve with pita chips.

Author: JamieDunlap

Cinnamon Roasted Pecans and Almonds

This is by far my favorite fall and winter treat to have available, and makes an incredible food gift to anyone without an allergy--for the holidays or...

Author: PChefHersh

Smoked Corn on the Cob with Bourbon Butter

Sweet summer corn is lightly smoked and covered in a subtle, yet delicious bourbon-cinnamon butter. If you already have other foods going in your smoker...

Author: France C

Basic Hummus

This basic recipe for hummus is quick and easy, and it tastes great with pita bread or veggies.

Author: TAZF18