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Yummy Molasses Crackles

Author: Food Network

Key Lime Coconut Angel Cake

Who can resist this heavenly dessert when it's so easy to make?

Author: By Betty Crocker Kitchens

Blueberry Cake With Brown Sugar Sauce

This recipe comes from a cookbook titled The First Batch of Treasured Recipes from Home by Kyla Pierik and was purchased at Apple Berry Farm Market in...

Author: Nova Scotia Cook

Fresh Berries & Sweet Ricotta

Author: Ina Garten

Healthy Oatmeal, Date and Chocolate Chunk Cookies

These cookies don't taste "healthy," which makes them the perfect way to avoid breaking any eat-better resolutions. Toasting the oats before adding them...

Author: Food Network Kitchen

Apple Cobbler for Two

You won't have days and days of leftover cobbler with this perfectly scaled-down recipe. It makes just enough for two!

Author: Food Network Kitchen

Chocolate Fudge Chip Cookies

Author: Trisha Yearwood

Old Fashioned Slow Cooker Rice Pudding

Make and share this Old Fashioned Slow Cooker Rice Pudding recipe from Food.com.

Author: appleydapply

Crackle Top Dough

Author: Food Network

Snickerdoodle Cookies Super Easy Version

This is the first Snickerdoodle recipe I have tried that was adapted from a family cookbook, but I liked them and I hope you will too! Just give them a...

Author: cooksdoitbetter

Classic Chocolate Chip Cookies

Small changes can make a big difference. We took our basic chocolate chip cookie and made one isolated change at a time. We added, swapped, melted, baked...

Author: Food Network Kitchen

Sweet Crepes

Author: Dave Lieberman

Simple White Cupcakes

This is great to make with the kids because it's so EASY. It's not the "best" cake in the world, but it's easy and no fuss. I usually gently fold in some...

Author: CandyTX

Pumpkin Creme Brulee

Author: Food Network

Jam Crumb Cake

Author: Melissa Roberts

Carrot & Pineapple Bundt Cake With Cream Cheese Frosting

My SIL wanted a carrot cake for her birthday. I am not keen on layered cakes. They are too much of a pain to make. Bundt cakes have the less hassle and...

Author: Aussie-In-California

Tennessee T Cakes

Make and share this Tennessee T-Cakes recipe from Food.com.

Author: internetnut

German Chocolate Cupcakes

Author: Ina Garten

Creamy Peanut Butter Frosting

This was so easy to make and tastes delicious. I was also able to use some with some red food coloring to decorate the cake. I have had it written on a...

Author: CoolMonday

French Meringue Buttercream

Author: Duff Goldman

Ground Cherry Pie

We bought ground cherries at our local farmer's market last weekend...They looked so interesting and had such a unique taste. After searching and searching,...

Author: Oliver Fischers Mo

Ginger Brown Sugar Cookies

Remember old-fashioned chewy ginger cookies? These get an extra spicy hit from crystallized ginger.

Author: Betty Crocker Kitchens

Chocolate Drop Cookies

These were cookies my aunt made all the time when I was little--worth the wait and very good! I have never made them with nuts, but I'm sure they are good...

Author: sherri H

Hot Water Pastry Dough

This old-fashioned pastry dough makes a deliciously shortbread-like crust. This recipe can be prepared in 45 minutes or less.

Red Velvet Cupcakes

Author: Ina Garten

Lemon Cake (From Scratch)

Make and share this Lemon Cake (From Scratch) recipe from Food.com.

Author: Second2None

Easy Cherry Pie Filling Crisp

I'm always craving cherries and something crispy, so why not make something that's as easy to put together as it is to eat!

Author: 2CollegeBakers

Chocolate Almond Bark

This is a great recipe for the holidays and to give as a gift because it is relatively easy to make. Use your favorite bittersweet chocolate for this one...

Author: Chef Mean Green

Old Fashioned Raisin Filled Cookies

Lovely on a cookie platter - gone first, you'll see. Truly old-fashioned delicious flavor. From the Old Farmer's Almanac recipes.

Author: Busters friend

Chocolate Cake for Two

One thin layer of chocolate cake becomes a decadent dessert for two in this easy recipe. Serve with a small scoop of vanilla ice cream for a creamy and...

Author: Food Network Kitchen

Pumpkin Cookies with Browned Butter Frosting

Get fall into full swing with sweet flavor, warm spices, and moist texture! Then, add your magic touch with a scene-stealing slightly burnt brown butter...

Author: By Betty Crocker Kitchens

No Bake Lemon Squares

I learned this recipe at school in my home economics class many, many years ago. It was such a hit, it was my job to make these on every special occasion....

Author: DeeDee

Cookie Glaze

Author: Ina Garten

Yule Log

Author: Food Network

Jam Filled Oatmeal Cookies

These cookies are so good, we love them. With and without the ground nuts. It's easy to vary the filling by picking the jam or nuts you prefer. I hope...

Author: Baby Kato

Fluffy Eggless Sugar Cookies (Breathtaking Delicacies)

Being a vegetarian, it's always difficult to find recipes, especially for baking, that retain the texture and taste without eggs. I found a recipe for...

Author: jmann_07

Hazelnut Cookies

Author: Moira Hodgson

Peanut Butter Brownie Cups

I'm not a chocolate fan (atleast not the kind made in the U.S.), but I LOVE peanut butter and chocolate and this hit the spot. I found the recipe in 2007...

Author: AmyZoe

"funny Bones" Cake

This is a chocolate bundt cake with peanut butter "tunnel". Made to taste like Drakes Funny Bones.

Author: mandagirl

Easier Stabilized Whipped Cream

This is much easier than the usual unflavored gelatin method. As for the leftover pudding mix, I use it in smoothies, milk shakes, fruit salads, more whipped...

Author: HeathersKitchen

Caribbean Lime Coolers

Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.

Author: By Betty Crocker Kitchens

Cutout Cookie Decorator Icing

Make and share this Cutout Cookie Decorator Icing recipe from Food.com.

Author: Suze K

Easy and Delicious Meringue Cookies

A sweet and satisfying snack or dessert,and low caloire too! My step mom brought them to a family dinner, they were a hit!

Author: Obsessed_Chef