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Italian Almond Cookies

Author: Tracey Seaman

Hurry up Black Bean Dip

If you're looking for a near-instant potluck contribution, you just struck pay dirt. It would be tough to make this recipe any simpler-unless you left...

Author: Pableaux Johnson

Fresh Corn Quiche

Freshly cut corn kernels and a quick blender egg custard are all that goes into a store-bought pie shell for this unbelievably easy and delicious summer...

Almond Apricot Food Processor Cake

This wonderfully moist almond cake easily goes gluten-free if desired. The cake comes together quickly in the food processor, with some apricots puréed...

Author: Anna Stockwell

No Bake Chocolate Raspberry Cream Pie

Author: Bon Appétit Test Kitchen

Apricot Almond Scones

Author: Carla Rollins

Cranberry Spice Cake

Author: Karen DeMasco

Israeli Falafel

Author: Michael Skibitcky

Sweet Ricotta Pastries

Author: Gina Marie Miraglia Eriquez

The Ultimate Burger

A burger doesn't have to mean beef chuck: Of all the cuts we tested, skirt steak had the juicy, intense flavor we were after. (Sirloin flap was a close...

Author: Ian Knauer

Mandarin Orange Napoleons

Chinese five-spice powder, sprinkled throughout the layers of phyllo dough, and an orange-cream cheese filling give this dessert a wonderful aroma.

Spiced Streusel Apple Pie

Author: Carole Bloom

Los Barrios Salsa

Author: Diana Barrios Treviño

Pork Shoulder with Salsa Verde

Author: Bruce Aidells

Deluxe Kir Royale

Author: Lynn Baygan

Shrimp and Cotija Enchiladas with Salsa Verde and Crema Mexicana

If the poblanos aren't hot enough, add some chopped jalapeños to the salsa verde. Garnish enchiladas with fresh avocado slices and drizzle with crema...

Author: Lena Cederham Birnbaum