Planning to use this later this summer - I thought the water bath rationale & instructions were especially clear & easy to follow. From http://www.fiery-foods.com/dave/canning.asp:...
Author: Busters friend
Make and share this KFC Coleslaw (Copycat) recipe from Food.com.
Author: The Spice Guru
Houston's is one of my favorite restaurants, if anything, for the simplicity and consistency of their dishes. Here is one of my favorites. You can serve...
Author: carmenskitchen
Make and share this Whole Grain Mustard Aioli recipe from Food.com.
Author: Mom2Rose
I got this recipe from a magazine called Midwest Living. It's the best recipe I've found for tomato basil soup and just wanted to share it.
Author: kyky9353
This is a very tasty, filling meal. It can be used as a side dish or as a main course. For those following Weight Watchers, the whole recipe provides 16.5...
Author: Shuzbud
This is the best cabbage soup I have ever tasted. I found this recipe in an old cookbook. I changed some of the ingredients as I love a thick soup, the...
Author: bergmanm
This is a recipe I found that I want to try so I am posting for safe keeping. This recipe is from Ball Canning.
Author: MarilynInNC
Make and share this Barefoot Contessa's Caramelized Onions recipe from Food.com.
Author: Juenessa
This is so simple and straight forward. Try this with chicken or fish. I look forward to see how you like it!
Author: CHILI SPICE
A little twist on the normal jezebel sauce. It is very addictive. It is also great served with poultry.
Author: susie cooks
I got this recipe out of Wine Enthusiast Magazine. This horseradish sauce is a delicious addition to Filet Mignon. Note: Marinate the beef in olive oil...
Author: Sondra Beth
There are some similar recipes, but none using Worcestershire sauce - the secret to my whole onion recipe. Everyone loves them, no one believes how simple...
Author: Deb Wolf
I scoured the net looking for a recipe for this, since I couldn't find any giardiniera at our local grocery to have with Chicago Italian Beef Recipe #30484....
Author: eknecht
This is my Mother's recipe. It has lots of memories for me. I will often double this recipe and cook in the crock pot. Very easy and hearty soup that's...
Author: CindiJ
What makes this soup so flavorful is that you roast the veggies in advance (squash, onions, apple). The roasting process concentrates and caramelizes the...
Author: CookinDiva
Make and share this Dixie Cafe Baked Squash recipe from Food.com.
Author: courtney.patterson10
This is the must-try mushroom soup that you can find at Joey's Restaurants up here in the Northwest. It's my all-time favorite mushroom soup, and I think...
Author: Pikake21
Make and share this Oven Baked Chuck Steak recipe from Food.com.
Author: Luvs 2 Cook
This is way too easy, but it was just a family favorite for years and I didn't see any posts like it, so I thought I would share. I hope you enjoy as much...
Author: merrilife
This glaze is great on chicken or pork loin chops. I like to use boneless, skinless chicken breasts grilled on my George Foreman for an easy and quick...
Author: itsnevrenough
This is a good one if you are heading off to a BBQ - put chops and marinade in zip lock bag the night before !
Author: katew
Here is a delicious side dish that goes great with steak. The shallots and garlic start to caramelize adding a depth to the dish. These green beans certainly...
Author: OneYetTwo
This one is from Southern Living magazine. The tomatoes are sweet and look beautiful. This is an easy side or top steaks or seafood entrees with this.
Author: pamela t.
Avoid icky hydrogenated oils: this is by no means a diet or lite food, but a purer alternative. This isn't really a recipe as much as a technique to make...
Author: the80srule
This is my little hummingbird friend's favorite nectar. I know some people don't add the coloring, but my little hummer refuses to drink unless it is red....
Author: gingerkitten D
Make and share this Hearty Cream of Artichoke Soup recipe from Food.com.
Author: ratherbeswimmin
It's amazing when two ingredients intertwine so perfectly, that regardless of how hard the palate may try, it can't coax them apart. That's what happens...
Author: cannedfood
A Rich Intense Sauce filled with sweet red peppers, sweet onions, earthy mushrooms, savory herbs and of course creamy roasted garlic. Don't hesitate with...
Author: Rita1652
Make and share this Cheesy Hockey Puck Potatoes With Dill recipe from Food.com.
Author: AcadiaTwo
This recipe is made at a church camp I attended for a scrap weekend. The cook graciously gave me her recipe. It is the best dip ever for sweet potato fries...
Author: BlueRibbonPieMom
This is a super simple sauce to serve with your favorite grilled steak or also as a perfect accompaniment to Recipe #276976.
Author: 2Bleu
I found this recipe on CopyKat Recipes about ten years ago. It no longer appears to be on the site. I've never tried it, but want to put it here for safekeeping....
Author: bunkie68
Make and share this Cream of Cabbage Soup recipe from Food.com.
Author: caroline
Make and share this Apple- Pineapple Casserole recipe from Food.com.
Author: angels606
This crispy, sweet salad is so quick and easy to make for a light summer dish. This salad would also be delicious using apples too. To add a bit more crunch,...
Author: CarolAT
Hearty breakfast skillet potatoes. Can lay a poached egg or fried egg on top of individual servings, if desired.
Author: ratherbeswimmin
Make and share this Honey Mustard Vinaigrette - Weight Watchers recipe from Food.com.
Author: internetnut
My husband challenged me to make my own version of tartar sauce. This is the result of his challenge. ;o) The seasoning amounts in the recipe are estimated...
Author: CrysDanMom
Great salad because not only are the ingredients available year-round, but no cooking is needed! Means a lot on a hot summer day.
Author: Irish Rose
From Cooking Light, Dec. 2007. This recipe called for tupelo honey or any other medium colored "floral" honey, such as dandelion or orange blossom. In...
Author: Chef PotPie
These are the perfect compliment to any Greek cuisine. Very Tasty!!! I serve these with Recipe#229467 & Recipe#229464 for the ultimate Greek meal!
Author: Chef Decadent1
Creamy, Easy and so good! I have always used orange Jello for this, but you could use any flavor. Looks great in a Jello mold, or just made in a bowl and...
Author: Megans Mommy
I got this recipe from All About Apples.com (http://www.allaboutapples.com/cooking/miscellaneous/000186.htm) I looked it up when we had a bumper crop of...
Author: Erin K. Brown
A quick and easy glaze for your ham. I found it on cooks.com awhile back, and it is a favorite of my husband. You may not use all the glaze for a half...
Author: Misa3446
Make and share this Savory Crispy Polenta recipe from Food.com.
Author: BigShotsMom
Make and share this Luscious Raspberry Curd recipe from Food.com.
Author: ratherbeswimmin
This Okra recipe is awsome and simple at the same time. It was given to me by a co-worker who told me to follow the directions and I couldn't help but...
Author: Chef Crazy Horse