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Grilled Halibut Niçoise with Market Vegetables_image
Grilled Halibut Niçoise with Market Vegetables

If it looks good at the market, it will be good in this salad.

Author: Andrew Knowlton

Sauteed Cod Provençale_image
Sauteed Cod Provençale

Moroccan Fish Tagine with Peppers and Olives_image
Moroccan Fish Tagine with Peppers and Olives

Muffuletta Spread_image
Muffuletta Spread

West Indian Beef Stew_image
West Indian Beef Stew

Roast Cod with Potatoes, Onions, and Olives_image
Roast Cod with Potatoes, Onions, and Olives

Tomato and Onion Tart_image
Tomato and Onion Tart

Eggplant Cannelloni_image
Eggplant Cannelloni

Author: Kristine Subido

Grilled Sea Scallops and Tomatoes with Olive Vinaigrette_image
Grilled Sea Scallops and Tomatoes with Olive Vinaigrette

Radicchio, Grapefruit and Spinach Salad_image
Radicchio, Grapefruit and Spinach Salad

Provençal Short Ribs with Olives and Herbs_image
Provençal Short Ribs with Olives and Herbs

Author: Melissa Roberts

Grilled Chicken Salad with Greens and Balsamic Dressing_image
Grilled Chicken Salad with Greens and Balsamic Dressing

Slow-Roasted Salmon in Parchment Paper_image
Slow Roasted Salmon in Parchment Paper

Here's the one-sheet on cooking in parchment packets: The method creates moist, even heat, which is ideal for fish. It's hands-off, and the parcels can...

Mixed Antipasto_image
Mixed Antipasto

Collard Green Olive Pesto_image
Collard Green Olive Pesto

Author: Danny Toma

Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravy_image
Green Olive, Lemon, and Garlic Roasted Leg of Lamb with Potatoes and Pan Gravy

Couscous with Olives and Lemon_image
Couscous with Olives and Lemon

Cod with Mediterranean Salsa_image
Cod with Mediterranean Salsa

Chicken Roasted with Tomatoes, Potatoes, and Olives_image
Chicken Roasted with Tomatoes, Potatoes, and Olives

Citrus-Marinated Olives_image
Citrus Marinated Olives

Author: Miriam Chandler

Farfalle with Tomatoes and Feta Cheese_image
Farfalle with Tomatoes and Feta Cheese

Author: Colin Cowie

Olive-Stuffed Chicken with Almonds_image
Olive Stuffed Chicken with Almonds

Ropa Vieja_image
Ropa Vieja

Ceviche Verde (Green Mexican Ceviche)_image
Ceviche Verde (Green Mexican Ceviche)

Author: Sergio Remolina

Pan-Braised Chicken with Dried Fruits and Olives_image
Pan Braised Chicken with Dried Fruits and Olives

Rigatoni with Brie, Grape Tomatoes, Olives, and Basil_image
Rigatoni with Brie, Grape Tomatoes, Olives, and Basil

Author: Amber Levinson

Sauteed Fennel, Capers and Arugula_image
Sauteed Fennel, Capers and Arugula

Skillet Potatoes with Olives and Lemon_image
Skillet Potatoes with Olives and Lemon

Author: Shelley Wiseman

Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives and Cheese_image
Grilled Vegetable Salad with Greens, Tomatoes, Herbs, Olives and Cheese

Orzo Salad with Heirloom Tomatoes and Herbs_image
Orzo Salad with Heirloom Tomatoes and Herbs

Mozzarella and Prosciutto Sandwiches with Tapenade_image
Mozzarella and Prosciutto Sandwiches with Tapenade

This baguette sandwich combines salty prosciutto slices and olive tapenade with creamy mozzarella slices.

Author: Nancy Silverton

Chicken with Green Olives, Orange, and Sherry_image
Chicken with Green Olives, Orange, and Sherry

Braised Veal Breast with Herbs, Pernod, and Tomatoes_image
Braised Veal Breast with Herbs, Pernod, and Tomatoes

Lavash Vegetarian Pizza_image
Lavash Vegetarian Pizza

Author: Antoinette Muto

Grass-Fed Steaks with Kalamata-Olive Chimichurri_image
Grass Fed Steaks with Kalamata Olive Chimichurri

Author: Jeanne Thiel Kelley

Whole Branzino Roasted in Salt_image
Whole Branzino Roasted in Salt

Author: Bruce Aidells

Artichoke, Fresh Mozzarella, and Salami Sandwiches_image
Artichoke, Fresh Mozzarella, and Salami Sandwiches

Wheat-Berry Salad with Grilled Tofu_image
Wheat Berry Salad with Grilled Tofu

Black Bass with Warm Rosemary-Olive Vinaigrette_image
Black Bass with Warm Rosemary Olive Vinaigrette

The bittersweet flavors in this quick dish pair well with roasted potatoes, creamy polenta, or cooked white beans.

Author: Alison Roman

Mozzarella and Roasted Red Pepper Boo-schetta_image
Mozzarella and Roasted Red Pepper Boo schetta

Author: Gina Marie Miraglia Eriquez

BRAVO DIPPING SAUCE_image
BRAVO DIPPING SAUCE

Clam and Calamari Seafood Stew with Salsa Verde_image
Clam and Calamari Seafood Stew with Salsa Verde

Author: Rob Levitt

New York Strip Steak Lavished with Tomatoes and Olives_image
New York Strip Steak Lavished with Tomatoes and Olives

Cannellini and Macaroni Salad with Grilled Tomatoes, Basil, and Olives_image
Cannellini and Macaroni Salad with Grilled Tomatoes, Basil, and Olives

Roast Beef and Arugula Crostini with Olive-Red Pepper Relish_image
Roast Beef and Arugula Crostini with Olive Red Pepper Relish

Spaghetti with Anchovies, Olives, and Toasted Bread Crumbs_image
Spaghetti with Anchovies, Olives, and Toasted Bread Crumbs

Roasted Red Bell Pepper and Fennel Salad_image
Roasted Red Bell Pepper and Fennel Salad

Roasted-Almond Ricotta Pesto with Olives_image
Roasted Almond Ricotta Pesto with Olives

Author: Andrea Albin

Grain Salad with Olives and Whole-Lemon Vinaigrette_image
Grain Salad with Olives and Whole Lemon Vinaigrette

Look for Castelvetrano olives for this salad recipe; their buttery flesh and mild flavor will convert the most olive-averse.

Author: Alison Roman

Chicken Cutlets with Warm Green Olive and Shallot Vinaigrette_image
Chicken Cutlets with Warm Green Olive and Shallot Vinaigrette

Author: Bon Appétit Test Kitchen

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