Recipe From foodnetwork.com
Provided by Food Network
Number Of Ingredients 6
Recipe From epicurious.com
Provided by Jamie Geller
Categories Chocolate Dessert Passover Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield 6 servings
Number Of Ingredients 7
Olive oil makes this bittersweet chocolate mousse kosher for a meat meal. Joan Nathan brought the recipe to The Times in 2007. "This is a contemporary dessert from Tangiers, a city with a blend of cultures," the cookbook author Ana Benarroch de Bensadón said. "Originally this recipe included butter and cream, but we replaced it with olive oil, making it 'parve' or neutral."
Recipe From cooking.nytimes.com
Provided by Joan Nathan
Categories dessert
Time 30m
Yield 8 to 10 servings
Number Of Ingredients 5
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Web Feb 10, 2023 · 1 generous cup of good quality dark Chocolate; Directions. Over a double-boiler, gently melt the Chocolate – stirring consistently. Let cool slightly once all melted. …
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Web Feb 10, 2023 · 1 generous cup of good quality dark Chocolate; Directions. Over a double-boiler, gently melt the Chocolate – stirring consistently. Let cool slightly once all melted. …
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Web Aug 17, 2009 · Whisk the milk and eggs together, beating for at least a minute. Put in a small, heavy saucepan over low heat. Put a thermometer into the milk mixture and …
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From baked-theblog.com
Web May 3, 2018 · Instructions. Melt the chocolate in a bowl that fits snuggly into a small pot of boiling water (not touching the water) and stir occasionally until melted and smooth or melt in 10-15 second increments in the …
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Web Dec 15, 2023 · Chocolate Mousse is the perfect make-ahead dessert for your next dinner party! This chocolate mousse recipe uses no heavy cream or butter. Rather, at its bas...
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From diningandcooking.com
Web Dec 15, 2023 · Chocolate Mousse is the perfect make-ahead dessert for your next dinner party! This dark chocolate mousse recipe uses no heavy cream or butter. Rather, at its …
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From laespanolaoliveoil.com
Web DIRECTIONS. Chop the chocolate and melt in a bain-marie or in the microwave. Leave to cool for 10 minutes. Add the organic oil to the melted chocolate and mix until well blended.
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From oliveoillovers.com
Web Jan 15, 2018 · In a large bowl, whisk egg yolks and ½ cup of sugar until combined. Slowly whisk in olive oil, then orange zest and salt until combined. Slowly add the melted …
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Web Jan 15, 2018 · In a large bowl, whisk egg yolks and ½ cup of sugar until combined. Slowly whisk in olive oil, then orange zest and salt until combined. Slowly add the melted …
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CHOCOLATE MOUSSE WITH OLIVE OIL (NO EGGS) - SIMONE'S …
From insimoneskitchen.com
Web Sep 8, 2023 · Making the olive oil chocolate mousse is super easy. First you take a large heatproof bowl and you add the dark chocolate (in pieces) It’s best to use a double boiler here to melt the chocolate. Once the …
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From bbc.co.uk
Web Whisk the yolks, sugar and ¼ teaspoon of sea salt flakes in a separate large bowl until pale, thick and about doubled in volume. Gradually pour the chocolate-oil mixture into the beaten yolks and ...
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Web Whisk the yolks, sugar and ¼ teaspoon of sea salt flakes in a separate large bowl until pale, thick and about doubled in volume. Gradually pour the chocolate-oil mixture into the beaten yolks and ...
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From filippoberio.com
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From freshpressedoliveoil.com
Web Mar 11, 2019 · Step 1. Place the chocolate in a microwave-safe bowl and melt in a microwave, stirring after each 10-second increment, until smooth, about 1 1/2 minutes. Let cool slightly. Step 2. Place the egg yolks and …
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CHOCOLATE MOUSSE WITH OLIVE OIL RECIPE - GREAT BRITISH …
From greatbritishchefs.com
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DARK CHOCOLATE OLIVE OIL MOUSSE - BOTANICA
From botanicamag.com
Web Gently melt the chocolate in a small saucepan, bain-marie or microwave. Whisk in the olive oil. Beat the egg yolks and 50 grams of honey until pale yellow, frothy and increased in …
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Web Gently melt the chocolate in a small saucepan, bain-marie or microwave. Whisk in the olive oil. Beat the egg yolks and 50 grams of honey until pale yellow, frothy and increased in …
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From kingstonoliveoil.com
Web Gently melt chocolate in double boiler, stirring often. Set aside to cool slightly. In medium bowl place egg yolks, 1/2 cup sugar and whisk until pale yellow.
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From farmtofork.com.au
Web Nov 27, 2023 · Recipe by Michael Weldon. Serves - 4 Prep Time - 20 mins Cook Time - 20 mins. Ingredients. 300g 75% Dark Chocolate. 1 cup Squeaky Gate olive oil. 6 eggs, …
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Web Nov 27, 2023 · Recipe by Michael Weldon. Serves - 4 Prep Time - 20 mins Cook Time - 20 mins. Ingredients. 300g 75% Dark Chocolate. 1 cup Squeaky Gate olive oil. 6 eggs, …
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From delicious.com.au
Web When the chocolate has melted, slowly stir in the olive oil. 2. Remove from heat. 3. Place egg yolks and half the sugar in the bowl of an electric mixer and beat until pale and thick, …
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From food52.com
Web Dec 8, 2015 · Directions. Melt the chocolate, liquor, and coffee together in the top of a double boiler. Once melted, add the pinch of salt and remove from the heat. Stir the egg yolks in one at a time then add the olive oil …
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From punchfork.com
Web 1 teaspoon lemon zest (optional) 8 ounces (227 g) bittersweet chocolate (chopped) 1/3 cup (60 ml) extra-virgin olive oil. 1 teaspoon vanilla extract. 2 tablespoons room temperature strong coffee (espresso, or 1 teaspoon …
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Web 1 teaspoon lemon zest (optional) 8 ounces (227 g) bittersweet chocolate (chopped) 1/3 cup (60 ml) extra-virgin olive oil. 1 teaspoon vanilla extract. 2 tablespoons room temperature strong coffee (espresso, or 1 teaspoon …
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From bbc.co.uk
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CHOCOLATE OLIVE OIL MOUSSE | NIGELLA'S RECIPES | NIGELLA …
From nigella.com
Web Whisk the egg whites and a pinch of Maldon salt in a grease-free bowl until you have firm peaks. Set aside for the moment. In another bowl, large enough to take everything later, whisk the yolks, sugar and ¼ teaspoon …
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