Dominican Chimichurri Burgers Recipes
No need to worry about why this Dominican burger shares a name with the Argentinean sauce-nobody knows. Instead, just call it a chimi, grab a cold beer, and enjoy!
Recipe From epicurious.com
Provided by Andrea Albin
Categories Sandwich Beef Onion Vegetable Dinner Lunch Bell Pepper Root Vegetable Carrot Tailgating Cabbage Gourmet Dairy Free Peanut Free Tree Nut Free Kosher
Yield Makes 4 servings
Number Of Ingredients 16
Add flavor to your burgers with this fantastic chimichurri sauce! Super easy to whip up for your backyard barbecue party!
Recipe From food.com
Provided by Simply Fresh Cooking
Categories Meat
Time 35m
Yield 6 Burgers, 6 serving(s)
Number Of Ingredients 14
I love the simplicity of this dish and the wonderful combo of flavors: tasty burgers, melting Queso Blanco cheese, avocado, tomato, wilted slaw and flavored mayo! It's a Dominican twist on chimichurri mixed into mini burgers as shared by Deidre Pujols, wife of St. Louis Cardinal slugger Albert Pujols, with our local Dierbergs supermarket. This recipe is packed with lively, not too spicy flavors typical of Dominican food. I've posted it exactly as it was published, but you could add a finely shredded carrot to the slaw, minced garlic to the burger mix and mustard to the mayo. I think these would be great with fresh slaw, too.
Recipe From food.com
Provided by ninja
Categories Meat
Time 20m
Yield 12 mini burgers
Number Of Ingredients 15
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