Mixed Berry Pie With Ginger Orange And Almond Streusel Recipes

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Mixed Berry Pie with Ginger, Orange, and Almond Streusel image

Recipe From epicurious.com

Provided by Lori Longbotham

Categories     Mixer     Berry     Ginger     Dessert     Bake     Kid-Friendly     Graduation     Orange     Almond     Potluck     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher     Small Plates

Yield Makes 8 to 10 servings

Number Of Ingredients 22

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4.9/5 (22)
Total Time 1 hr 10 mins
Category Dessert
Calories 432 per serving

  • In a large bowl, stir frozen berries, vanilla, sugar, and flour until well coated. Pour into pie crust and even out the top.
  • In another separate bowl, measure out streusel ingredients. Using your hands, mix the streusel until it comes together and the butter is well incorporated throughout and everything is like moist sand. Spread 3/4 of the streusel over the frozen berries. {This recipe for streusel makes an obnoxious amount, especially for a pie, but that's how I like it. I used all but about 1/2 cup. Feel free to halve the topping recipe for a more socially acceptable amount of streusel for your pie.}
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