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Sesame Chicken Drumettes

Serve this Asian-inspired one-pot baked chicken dish with steamed rice and broccoli.

Pumpkin Cooked in Raw Sugar

Author: Diana Kennedy

Sufganiyot

This Hanukkah doughnut recipe celebrates the miracle of the oil that lasted for eight days instead of one.

Author: Joan Nathan

Beef Bourguignonne Pot Pie

Author: Inez Valk-Kempthorne

Chocolate Peanut Butter Cake With Cream Cheese and Butterfinger Frosting

A peanut butter cake with chocolate-peanut butter ganache filling and tangy cream cheese frosting decorated with chopped candy bars.

Rice Noodles with Peanut Sauce, Chicken, and Snap Peas

This simple noodle bowl comes together quickly, thanks to a delicious and easy make-ahead [peanut sauce](http://www.epicurious.com/recipes/food/views/kid-friendly-peanut-sauce)....

Author: Katherine Sacks

Meatballs and Noodle Soup (Almondigas)

Almondigas is a hearty Filipino soup consisting of meatballs and thin, salted Chinese noodles made from wheat flour that cook quickly.

Author: Liza Agbanlog

Butterscotch Pudding

Author: Ruth Cousineau

Basil Lemonade

Those abstaining from the cocktails will appreciate this equally refreshing use of basil and lemon, two flavors that pair beautifully.

Honey Almond Granola

Author: Melissa Roberts

Old Fashioned Lemonade

An easy Old Fashioned Lemonade recipe. Each squeezed lemon yields about 1/6 cup of juice.

Author: Sheila Lukins

Macaroni & Cheese for a Crowd

Using evaporated milk makes this baked mac and cheese exceptionally rich and creamy-it may be for a crowd, but it's bound to go quickly.

Author: Nestlé USA

Black Bottom Peanut Butter Mousse Pie

For a pretty presentation, drizzle with melted chocolate and sprinkle with chopped peanuts.

Chocolate Fudge Layer Cake

Author: Jane Hornby

Sheet Pan Spaghetti Squash Puttanesca

Rather than pasta, serve the salty and spicy flavors of this classic Southern Italian dish with spaghetti squash "noodles" for a delicious, hearty vegetarian...

Author: Katherine Sacks

Endive, Apple, and Celery Salad with Smoked Almonds and Cheddar

A mix of sweet, smoky, and pleasingly bitter notes gives this crisp, bright salad a modern flair.

Author: Mindy Fox

Beef Picadillo Puffy Tacos

Puffy Tacos: The Pride of San Antonio!

Author: Superica, Atlanta, GA

Sheet Pan Crispy Fish Tacos with Chili Roasted Corn

Skip the mess of deep frying. Pumpkin seed- and panko-crusted fish stays extra crispy when baked on a cooling rack set over a baking sheet, which allows...

Author: Rhoda Boone

Breaded Onion Rings

Author: Gina Marie Miraglia Eriquez

Butterscotch Blondie Bars With Peanut Pretzel Caramel

Adding pretzels to the caramel gives these over-the-top bars a crunchy texture and salty-sweet finish.

Author: Gina Marie Miraglia Eriquez

Cranberry Almond Granola

Author: Steve Silverman

Cheesy Turkey Meatloaf Bites

Author: Catherine McCord

Old Fashioned Peanut Brittle

Author: Lisa Mayfield

Chocolate Peppermint Stars

Author: Gina Marie Miraglia Eriquez

Teriyaki Chicken and Noodles

Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.

Double Chocolate Peppermint Crunch Cookies

Author: Janet Taylor McCracken